Moroccan cuisine and feasts sabrina ghayour [hardcover] 2 books collection set

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 moroccan cuisine and feasts sabrina ghayour [hardcover] 2 books collection set. Description:- Moroccan Cuisine Paula Wolfert, one of America's leading food writers, spent two years travelling extensively in Morocco collecting recipes from private kitchens and restaurants, to fill this informative and mouth-watering book. She spent hours talking to ordinary cooks in kitchens which were often remote and primitive, coaxing the exact details of traditional recipes out of men and women whose knowledge had been handed down through generations. Feasts: From the Sunday Times no.1 bestselling author of Persiana & Sirocco In Feasts, the highly anticipated follow up to the award-winning Persiana & no. 1 bestseller Sirocco, Sabrina Ghayour presents a delicious array of Middle-Eastern dishes from breakfasts to banquets and the simple to the sumptuous. Enjoy menus and dozens of recipes for celebrations and occasions with family & friends, such as summer feasts, quick-fix feasts and brunch.

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moroccan cuisine and feasts sabrina ghayour [hardcover] 2 books collection set

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