Jackfruit and Blue Ginger: Asian favourites, made vegan by Sasha Gill

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Condition: BRAND NEW
Format: Hardcover

A modern way to dine: Jackfruit and Blue Ginger is more than a vegan recipe book, it is a true collection of Asian favourites with a vegan twist. Perfect for fans of books such as Bosh!, Plenty, Half Baked Harvest, or Inspiralized. Vibrant Asian flavours: When Sasha Gill turned vegan, she didn't want to miss out on the vibrant flavours of her favourite Asian dishes; so she got to work 'veganising' them. Studying medicine in the UK, far from her childhood home in Singapore, Sasha is a student who understands what it is to be short on time and budget; most of her recipes don't take long or demand expensive ingredients. 

9781760634322

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Jackfruit and Blue Ginger: Asian favourites, made vegan by Sasha Gill

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