Bake with Jack Bread Every Day,Bake It Slice Eat (HB),Homemade Sourdough 3 Books Set

'I'm Jack, professional-chef-turned-breadmaker on a mission to give everyone the knowledge they need to make their own amazing bread at home. Most breads - including the fancy ones - don't need loads of the hard work. Master 30 breads, including classic sandwich loaves, bloomers, rolls, rye, ciabatta, focaccia, fruit breads and sweet buns, pitta and bagels, sourdough and pizza dough...

A whole load of tasty cake recipes – from knockout carrot cake, banana bread, tiffin, crumble cake and cheesecake to an irresistible array of brownies – awaits you here and they're all made in one size of brownie tin.Start simple and work your way up to experimenting with new flavour combinations, different flours and seasonal ingredients if the mood takes you. What's important is that these recipes are for everyone who's serious about delicious cake.If you're after homemade cake, but without the need for fancy equipment, expert decorating skills and five spare hours, Bake It. Slice It. Eat It. is the cookbook for you. There are gluten-free options, healthier ideas, and more advanced ones, too, so there's something for every occasion.....

Quick and Simple Homemade Sourdough is the ultimate companion for those who want to improve their bread-making skills, whether it be mixed grain sourdough, onion and olive bread, or everyday rye.Chapters dedicated to each type of sourdough cover everything from basic step-by-step instructions to tips on ingredients, what to do when things go wrong, and information on bread and health. Each chapter includes an assortment of recipes to show off your skills. A delicious array of traditional favourites and updated recipe ideas, Quick and Simple Homemade Sourdough is packed with useful information to give even the beginner baker the confidence to crack the code to sourdough.....